{"id":334,"date":"2015-01-03T15:47:30","date_gmt":"2015-01-03T13:47:30","guid":{"rendered":"https:\/\/gourmet-report.de\/blog\/?p=334"},"modified":"2015-01-02T16:15:02","modified_gmt":"2015-01-02T14:15:02","slug":"royal-biz-hotel-taipeh","status":"publish","type":"post","link":"https:\/\/gourmet-report.de\/blog\/royal-biz-hotel-taipeh\/","title":{"rendered":"Royal Biz Hotel, Taipeh"},"content":{"rendered":"<p>Nach dem mein Lieblingshotel in Taipeh, das <a title=\"Hotel Eclat, Taipeh\" href=\"https:\/\/gourmet-report.de\/blog\/hotel-eclat-taipeh\/\">Eclat<\/a>, ausgebucht war, entschied ich mich f\u00fcr das Royal Biz, da es ganz in der N\u00e4he des <a title=\"Din Tai Fung, Taipeh - Stammhaus\" href=\"https:\/\/www.facebook.com\/media\/set\/?set=a.10151483674433124.1073741834.168996673123&amp;type=3\" target=\"_blank\">Din Tai Fung<\/a> liegt.<br \/>\n<a title=\"Hotels.com \" href=\"http:\/\/www.gourmet-report.de\/goto\/hotels-com\" target=\"_blank\">Hotels.com<\/a> f\u00fchrt es als Vier Sterne Haus, es ist aber als Drei Sternehotel zertifiziert. Ich h\u00e4tte jedoch auch vier Sterne gegeben.\u00a0 <!--more-->Das Hotel ist jetzt nichts Besonderes, aber auch nicht besonders schlecht. Das Mobiliar ist etwas in die Jahre gekommen, jedoch gut gepflegt und in einem einwandfreien Zustand. Es ist ziemlich duster im Zimmer, aber sauber. Es ist teilweise etwas hellh\u00f6rig. Da das Haus nicht stark von Rotchinesen frequentiert wird, insgesamt ruhig.<\/p>\n<div id=\"attachment_335\" style=\"width: 180px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-14.41.32.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-335\" data-attachment-id=\"335\" data-permalink=\"https:\/\/gourmet-report.de\/blog\/royal-biz-hotel-taipeh\/2014-12-31-14-41-32\/\" data-orig-file=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-14.41.32.jpg\" data-orig-size=\"1448,2560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;HTC One&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1420036892&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.82&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.00039&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Royal Biz Hotel, Taipeh\" data-image-description=\"&lt;p&gt;Royal Biz Hotel, Taipeh&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Royal Biz Hotel, Taipeh&lt;\/p&gt;\n\" data-large-file=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-14.41.32-579x1024.jpg\" class=\"size-medium wp-image-335\" src=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-14.41.32-170x300.jpg\" alt=\"Royal Biz Hotel, Taipeh\" width=\"170\" height=\"300\" srcset=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-14.41.32-170x300.jpg 170w, https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-14.41.32-579x1024.jpg 579w, https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-14.41.32.jpg 1448w\" sizes=\"auto, (max-width: 170px) 100vw, 170px\" \/><\/a><p id=\"caption-attachment-335\" class=\"wp-caption-text\">Royal Biz Hotel, Taipeh<\/p><\/div>\n<p>Die Mitarbeiter sind auch hier sehr freundlich und stets bem\u00fcht, jeden Wunsch zu erf\u00fcllen.<br \/>\nDie Minibar hat g\u00fcnstige Preise. B\u00fcchse Bier (0,33l) f\u00fcr 1,50 \u20ac, im 7-Eleven Convenience Store nebenan kostete das 0,5l Bier auch 1,50\u20ac. Dazu gibt es im Hotel noch Chips gratis. Und f\u00fcr die Gattin wurde jeden Tag die Obstschale aufgef\u00fcllt \ud83d\ude09<br \/>\nFr\u00fchst\u00fcck gab es bis 10 Uhr. Es wurde immer nachgelegt, oft mit anderem. Deswegen musste man gleich zuschlagen, wenn es etwas leckeres wie Maracuja gab. Brot war etwas schwach. Toast und relativ s\u00fcsses Brot. Nur Cream Cheese und Marmelade. Eierspeisen werden frisch auf eiskalten Tellern zubereitet. Chinesische Auswahl wie Quallensalat und gesalzenes Entenei war riesig.<\/p>\n<p>Fazit: Wenn der Preis stimmt, kann man da n\u00e4chtigen. Aber nichts, an das man sich erinnern wird!<\/p>\n<div id=\"attachment_336\" style=\"width: 180px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-16.36.30.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-336\" data-attachment-id=\"336\" data-permalink=\"https:\/\/gourmet-report.de\/blog\/royal-biz-hotel-taipeh\/2014-12-31-16-36-30\/\" data-orig-file=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-16.36.30.jpg\" data-orig-size=\"1448,2560\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;HTC One&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1420043790&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.82&quot;,&quot;iso&quot;:&quot;500&quot;,&quot;shutter_speed&quot;:&quot;0.058334&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Royal Biz, Taipeh\" data-image-description=\"&lt;p&gt;Royal Biz, Taipeh&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Royal Biz, Taipeh&lt;\/p&gt;\n\" data-large-file=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-16.36.30-579x1024.jpg\" class=\"size-medium wp-image-336\" src=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-16.36.30-170x300.jpg\" alt=\"Royal Biz, Taipeh\" width=\"170\" height=\"300\" srcset=\"https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-16.36.30-170x300.jpg 170w, https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-16.36.30-579x1024.jpg 579w, https:\/\/gourmet-report.de\/blog\/wp-content\/uploads\/2015\/01\/2014-12-31-16.36.30.jpg 1448w\" sizes=\"auto, (max-width: 170px) 100vw, 170px\" \/><\/a><p id=\"caption-attachment-336\" class=\"wp-caption-text\">Royal Biz, Taipeh<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Nach dem mein Lieblingshotel in Taipeh, das Eclat, ausgebucht war, entschied ich mich f\u00fcr das Royal Biz, da es ganz in der N\u00e4he des Din Tai Fung liegt. Hotels.com f\u00fchrt es als Vier Sterne Haus, es ist aber als Drei &hellip; <a href=\"https:\/\/gourmet-report.de\/blog\/royal-biz-hotel-taipeh\/\">Weiterlesen <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":335,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[2,18,3],"tags":[106,96],"class_list":["post-334","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-china","category-hotel","category-reise","tag-royal-biz-hotel","tag-taipeh"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.9 - aioseo.com -->\n\t<meta name=\"description\" content=\"Fazit: Wenn der Preis stimmt, kann man da n\u00e4chtigen. 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